Frazier is a family-owned and operated winery committed to producing handcrafted, estate wines from the Napa Valley. Bill Frazier started the Frazier label in 1995 and, alongside his family, continues to follow in his passion producing approximately 1,500 cases per year of Cabernet and Merlot which express the unique characteristics of hillside vineyards in the Coombsville area of Napa.
While the winemaking begins in the vineyards, the artistry, passion and commitment to quality is evident in the small lots crafted by winemaker Kirk Venge. Grapes are hand harvested and vinified separately every vintage allowing Kirk an array of components to choose from when composing the final blends for the Frazier wines. Every vintage is unique and will always be representative of the Frazier family's mission to produce world-class wines that celebrate a sense of place and a love of life.
Coombsville becomes 16th Napa Valley AVA